REGION: Mogiana
ALTITUDE: 900-1300 M
PROCESSING: natural
VARIETAL: Mundo Novo, Icatu, Acaia
Additional information
Info
Our chemical-free decaf comes from a wide array of origins, all going through the
same decaffeinating process. It works through diffusion and not osmosis, utilizing
elements of water, temperature, and time, maintaining as many original notes
from the coffee as possible and making the most intriguing decaf coffees